Come check out our camp “campus” in the beautiful gardens of Frinklepod! We will have an ongoing crafting activity and games going while we share info and answer question about our summer camp program. RSVPs appreciated: RSVP
More info about Summer Camp, led by Farmer Flora!
Join Ger Liang Tysk, owner of Red Kettle Foods, to learn how to make kimchi - a flavorful, versatile fermented food that features Napa cabbage, carrots, and other vegetables that are in season right now!
Please wear comfortable clothes and come prepared to do some light cooking (i.e. cutting vegetables and mixing).
Note: While kimchi is not always vegan, the kind you will be making IS.
This class will be held in The Pod, the large building on the farm which has a GPS address of 254 Log Cabin Road. Before or after the class, feel free to visit our farm store which is just down the path!
Ticket price includes all ingredients and a jar of your own kimchi to bring home. (Farm members, use your promo code for $5 off!)
Join us for a pop-up outdoor market featuring some of favorite food businesses, makers and artisans!
Contact us if you’re interested in participating: food@frinklepodfarm.com
Come join us for a magical evening of music and storytelling at Frinklepod Farm!
Danielle Howle and her trio will be gracing us with their incredible music on the garden stage at Frinklepod Farm. Get ready to be serenaded by their soulful tunes in this intimate setting.
Bring your friends, family, or even just yourself for a night you won't forget. Come early, 5:30, for a farm-to-table cookout/picnic - more details TBA - or show up by 6:45 to grab a seat and wait for the musical magic to begin!
Kids under 10 are free.
In case of rain, the show will be moved indoors!
About Danielle Howle:
Danielle Howle is a free spirit on a mission: “I want to be your friend, and I want to blow your mind,” she says. On her latest album, Current, the South Carolina songbird accomplishes both with tenderness, charm, and ease.
A lifelong artist and natural storyteller, Howle has lived a million lives in one, releasing well over a dozen studio albums in a four-decade career that has traversed genres, styles, and cultures, encompassing everything from country-swamp-blues and jazz to folk, southern rock, indie, and Americana – all while endlessly exploring the depths of the human condition. She’s opened for legends like Bob Dylan and Bonnie Raitt, and was a close friend of the late singer/songwriter Elliott Smith, but Howle doesn’t focus on, nor does she live in the past: Her head and her heart are in the present, as is made abundantly clear throughout her highly anticipated sixteenth studio album, Current (released 2023 via Kill Rock Stars Nashville).
Strawberries mean it’s summertime in Maine. Learn to prepare and preserve strawberry jam using less sugar with University of Maine Cooperative Extension staff and Master Food Preserver volunteers. We will learn how to safely preserve strawberries using the boiling water bath method. Participants will receive recipes and a jar of jam. Please bring a potholder with you to class.
$35 Non-Members/$30 Members
Registration link coming soon!
If you've ever wanted to learn about wild mushrooms of New England (such as how and where they grow, and what might be edible) please join us for a 2 hour walk and talk with Eric Milligan of the NH Mushroom Company. Details TBA.
It’s Maine Open Farm Day! Come explore the farm and learn what we do here!
Also, join us for a pop-up outdoor market featuring some of favorite food businesses, makers and artisans!
Contact us if you’re interested in participating: food@frinklepodfarm.com
Special activities around the farm TBA!
Ever wonder how to best preserve all those fresh summer tomatoes? Learn to prepare and preserve tomato salsa with University of Maine Cooperative Extension staff and Master Food Preserver volunteers. We will learn how to safely preserve research-based salsa recipe using the boiling water bath method. Participants will receive recipes and a jar of salsa. Please bring a potholder with you to class.
$35 Non-Members/$30 Members
Registration link coming soon!
https://www.eventbrite.com/e/cut-flower-gardening-workshop-tickets-880944587977
Spring Tonics with The Remedy Cocktail Co.
Wear your boots and bring your adventurous taste buds. Join clinically-trained herbalist, avid gardener, and mixologist Cassandra on a Spring plant walk around the farm to identify and forage some wild green tonics. We will make some vinegar bitters to take home as well as make and taste several herbal elixirs in class, learning about each botanical included in the recipes. Leave with the resources and confidence to experiment with making your own herbal tonics at home!
Ticket price includes all materials.
Meet our camp staff and check out our summer camp grounds!
More info about our Farm to Table Kids camp here: https://www.farmtotablekids.org/
Please plan on attending our Camp Open House, May 19, 2-4pm!
Welcome to Herbal Teas for Springtime Vitality! Join us at Frinklepod Farm for a relaxing and informative event all about the power of herbal teas to boost your energy and well-being this spring. Zoe and Nicole, owners of Wild Few Herb Farm in Arundel, will teach you about the organic herbs they grow and their benefits, as well as how to properly brew the perfect cup of herbal tea. Sample some delicious blends and then make your own unique blend to take home.
@ Vickie’s Veggie Table, 299 Main Street, Biddeford.
Curious to learn more about what goes on at Frinklepod Farm, and what’s so special about being a farm member*?
Join us for an informal presentation about Frinklepod followed by a group discussion/brainstorm on how our community can help support local veg-friendly businesses!
We’ll be serving Vickie’s scrumptious cookies (vegan & GF) along with refreshing non-dairy milks from The Whole Almond!
(Attendees are also welcome to purchase lunch or other items from the menu at Vickie’s, which is open 9-3.)
*Please note that the deadline to sign up for a 2024 farm membership is 4/1, and you can join at this event, or anytime online!
https://www.eventbrite.com/e/fruit-tree-pruning-workshop-tickets-853796055987
